Showing all 10 results
-
-
-
COLOMBIA FINCA MILAN
RM55.00 – RM90.00COLOMBIA FINCA MILAN – A Refreshing and Fruity Coffee Delight
The Colombia Finca Milan is a vibrant, filter coffee that offers a beautifully balanced and refreshing experience for those who enjoy bright, fruity flavors in their cup. Sourced from the renowned Finca Milan farm in Colombia, this coffee is a celebration of the region’s rich coffee heritage, showcasing a playful blend of fruitiness and sweetness that will appeal to a wide range of coffee lovers.
With taste notes of cantaloupe, watermelon, honeydew, and strawberry, the Colombia Finca Milan is a fruit-forward coffee that bursts with refreshing, juicy flavors. The combination of these melony and berry-like fruits gives the coffee a naturally sweet, light body that feels like a refreshing drink on a warm day. As you continue sipping, subtle hints of peach and vanilla round out the profile, adding a creamy, soft sweetness that enhances the overall smoothness of the brew. The delicate perfume notes lend a fragrant, floral lift to the aroma, making this coffee not only a treat for the taste buds but also for the senses.
This coffee is perfect for those who enjoy light to medium roasts and appreciate a clean, vibrant cup. It’s ideal for filter brewing, where the coffee’s fresh fruit and floral flavors can truly shine. Whether you’re someone who loves a morning coffee that’s bright and invigorating, or an afternoon coffee drinker looking for something lively and uplifting, the Colombia Finca Milan is sure to please. Its complexity and refreshing profile make it an excellent choice for those seeking a coffee that feels as joyful and bright as the day ahead.
-
EL SAVADOR HIMALAYA MAMBO NO.5
RM35.00 – RM60.00The El Salvador Himalaya Mambo No. 5 is a natural process coffee that delivers an exciting, fruit-forward flavor profile, ideal for coffee lovers who appreciate vibrant, complex flavors with a rich, indulgent finish. Sourced from the high-altitude Himalaya region in El Salvador, this coffee is a prime example of the unique character that natural processing can bring to a cup.
What makes the Mambo No. 5 especially special is its natural process, where the beans are dried inside the fruit rather than being washed. This method allows the beans to absorb more of the fruit’s natural sugars and flavors, resulting in a coffee that is more intensely fruity and aromatic. The natural process often produces a cup with a fuller body and enhanced sweetness, making this coffee a treat for those who enjoy complex, well-rounded brews.
The taste of the Mambo No. 5 is a vibrant symphony of fruity and rich flavors. Raspberry and cherry notes lead the way with their tangy sweetness, creating a lively, juicy start to each sip. As the coffee unfolds, deeper, more decadent flavors of dark chocolate emerge, providing a smooth, bittersweet richness that pairs beautifully with the fruitiness. To finish, the brown sugar notes add a touch of sweetness, rounding out the profile with a soft, velvety finish that lingers on the palate.
This coffee is perfect for those who enjoy medium to full-bodied coffees that combine fruity brightness with a touch of richness. The natural process enhances the coffee’s complexity, making it ideal for filter brewing, where its vibrant fruit flavors and smooth texture can truly shine. Whether you’re starting your day with a bright, energizing cup or indulging in an afternoon coffee break, the El Salvador Himalaya Mambo No. 5 offers a dynamic and luxurious coffee experience that is sure to impress.
-
ETHIOPIA SIDAMA SHANTA GOLBA
RM55.00 – RM130.00The Ethiopia Sidama Shanta Golba is a washed process coffee that offers a beautifully complex and refreshing profile, perfect for those who enjoy a vibrant yet creamy cup. Grown in the renowned Sidama region of Ethiopia, this coffee is an exceptional choice for coffee lovers who seek a delicate balance of fruity brightness and smooth, indulgent sweetness.
The taste profile of the Sidama Shanta Golba is a delightful blend of citrusy and tropical flavors. The lemon notes provide a lively, zesty brightness that immediately captures the senses, while the white peach adds a sweet, juicy depth to the cup. Bergamot, known for its fragrant and slightly floral character, brings a hint of complexity that elevates the overall experience. As you continue to savor the coffee, subtle notes of coconut and caramel emerge, adding a creamy, indulgent sweetness that rounds out the flavor profile. The fresh cream notes provide a silky smooth finish, creating a soft, velvety texture that makes this coffee a true treat.
This coffee is perfect for those who enjoy light to medium roasts with a clean, refreshing cup. The balance of fruitiness and creaminess makes it ideal for filter brewing, where the delicate flavors can be fully appreciated. Whether you’re a morning coffee enthusiast seeking a bright and uplifting start to your day, or an afternoon sipper craving something smooth and sweet, the Ethiopia Sidama Shanta Golba offers a delightful, multi-layered experience. It’s an excellent choice for anyone who loves a coffee that’s both vibrant and comforting, with a touch of luxury in every sip.
-
ETHIOPIA SIDAMO BENSA
RM35.00 – RM60.00The Ethiopia Sidamo Bensa is a washed process coffee that embodies the elegance and complexity of one of the most celebrated coffee-growing regions in the world. Known for its bright acidity and intricate flavor profile, this coffee is perfect for those who appreciate refined, floral notes and a clean, crisp cup.
The taste of the Sidamo Bensa is characterized by an enchanting combination of coffee blossom, delicate floral undertones, and a subtle, fruity profile. The coffee blossom notes provide a fragrant, slightly sweet aroma that is both soothing and uplifting. As you sip, the light and crisp acidity shines through with the refreshing presence of white grapes, bringing a bright, almost wine-like quality to the coffee. Rounding out the profile are gentle stone fruit flavors, adding a smooth, fruity sweetness that balances the floral and grape notes, creating a harmonious and layered experience.
This coffee is ideal for filter brewing, where its clean, vibrant flavors can be fully appreciated. It’s perfect for those who enjoy light to medium roasts and seek a coffee that is both aromatic and refreshing. Whether you’re an early riser looking for a bright, energizing start to the day or someone who enjoys a more delicate, nuanced coffee in the afternoon, the Ethiopia Sidamo Bensa offers a delightful, sensory experience. Its complexity and floral elegance make it an excellent choice for anyone who enjoys a coffee that offers more than just a caffeine boost — it’s a moment of pure enjoyment in every sip.
-
ETHIOPIA YIRGACHEFFE KOKE
RM55.00 – RM130.00The Ethiopia Yirgacheffe Koke is a filter coffee that offers a truly distinctive and refined coffee experience, making it an ideal choice for those who appreciate the nuanced, delicate flavors of high-quality beans. Sourced from the Yirgacheffe region of Ethiopia, renowned for its exceptional coffee production, this bean showcases an exquisite blend of flavors that will captivate both seasoned coffee enthusiasts and those new to the world of specialty coffee.
The taste profile of the Ethiopia Yirgacheffe Koke is marked by a delightful combination of sweetness, floral notes, and a hint of black tea, balanced by the refreshing essence of blueberries. The floral undertones evoke a sense of freshness, while the subtle sweetness rounds out the flavor, making each sip a well-rounded and smooth experience. The blueberry notes lend an aromatic fruitiness that adds complexity, offering a unique twist on traditional coffee flavors.
This coffee is perfect for individuals who enjoy light to medium roasts and prefer a clean, crisp cup. It’s especially suited for filter brewing methods, where its delicate flavors can truly shine. Whether you’re a morning coffee drinker seeking a refined start to your day or an afternoon sipper looking for a light, flavorful break, the Ethiopia Yirgacheffe Koke is an ideal companion. For those who enjoy tasting the natural, bright acidity that coffee can offer, this is a bean that will impress and delight.
-
INDONESIA GAYO ARKHAN
RM35.00 – RM60.00INDONESIA GAYO ARKHAN – A Bold and Flavorful Coffee Journey
The Indonesia Gayo Arkhan is a rich and robust filter coffee that offers a deep, aromatic experience, perfect for those who enjoy bold, full-bodied brews with a touch of complexity. Sourced from the Gayo Highlands in Sumatra, this coffee is known for its exceptional quality and unique flavor profile, making it an excellent choice for seasoned coffee drinkers who seek a more adventurous cup.
The taste of the Gayo Arkhan is a captivating blend of dark fruit notes and warm spices. The plum and stone fruit flavors provide a rich, juicy sweetness that is complemented by the spiciness of nutmeg and other warming spices. This combination creates a comforting, almost autumnal feel to the cup. Adding to the complexity, the brown sugar notes bring a touch of sweetness that perfectly balances the coffee’s deeper flavors, giving it a smooth, velvety finish.
This coffee is ideal for those who appreciate the richness and intensity that Indonesian coffees are known for. Its full-bodied nature makes it perfect for filter brewing, where its bold flavors can be fully extracted. Whether you’re an afternoon coffee drinker looking for a satisfying pick-me-up or a lover of darker, spiced brews, the Gayo Arkhan offers a delightful and multi-layered experience. It’s a coffee that will appeal to those who prefer a more complex and grounded cup, full of character and depth.
-
NICARAGUA EL ARBOL INDIGO LOT 881
RM45.00 – RM80.00NICARAGUA EL ARBOL INDIGO LOT 881
The Nicaragua El Arbol Indigo Lot 881 is a standout coffee that showcases the best of natural processing, delivering an exceptional, fruit-forward flavor profile perfect for coffee drinkers who crave a vibrant, complex cup. Grown in the fertile regions of Nicaragua, this coffee benefits from the unique characteristics of the CM natural process, which gives it a richer, more pronounced fruity sweetness compared to traditional washed coffees.
The natural process is what truly makes this coffee special. By allowing the beans to dry inside the cherry, they absorb the natural sugars and fruit flavors from the surrounding pulp. This results in a coffee that is full-bodied, aromatic, and rich in fruity complexity. The natural drying method also enhances the coffee’s sweetness, providing a delightful balance of bold flavors and smooth textures.
The taste profile of the El Arbol Indigo Lot 881 is a dynamic blend of vibrant fruit and deep, chocolatey richness. Blueberry and concord grape notes burst forth in each sip, offering a juicy, tart sweetness that immediately delights the palate. As the coffee develops, the exotic star fruit adds a refreshing, tropical touch, elevating the fruit profile with its crisp and tangy flavor. To finish, dark chocolate rounds out the experience with its bittersweet richness, providing a smooth and luxurious finish that lingers.
This coffee is ideal for those who enjoy medium to full-bodied brews and prefer a coffee that is rich in both fruity brightness and dark, chocolatey depth. The CM natural process makes it perfect for filter brewing, where its complex flavors can be fully expressed. Whether you’re a seasoned coffee enthusiast or a casual drinker seeking a coffee with bold character, the Nicaragua El Arbol Indigo Lot 881 is an excellent choice. It’s a coffee that balances fruit-forward vibrancy with the comforting richness of dark chocolate, offering a dynamic and indulgent coffee experience with every cup.
-
Orgy Bundle – 6 packs of filter coffee
RM160.00Orgy Bundle is a bundle consisting of six packs of 100 grams of filter coffee beans from Rumah Panggang. List of beans. – Ethiopia Sidama Shanta Golba – Ethiopia Sidamo Bensa – Ethiopia Yirgacheffe Koke – Indonesia Gayo Arkhan – Nicaragua El Arbol Indigo Lot 881 – El Savador Himalaya Mambo No. 5
End of content
End of content