NICARAGUA EL ARBOL INDIGO LOT 881

NICARAGUA EL ARBOL INDIGO LOT 881

The Nicaragua El Arbol Indigo Lot 881 is a standout coffee that showcases the best of natural processing, delivering an exceptional, fruit-forward flavor profile perfect for coffee drinkers who crave a vibrant, complex cup. Grown in the fertile regions of Nicaragua, this coffee benefits from the unique characteristics of the CM natural process, which gives it a richer, more pronounced fruity sweetness compared to traditional washed coffees.

The natural process is what truly makes this coffee special. By allowing the beans to dry inside the cherry, they absorb the natural sugars and fruit flavors from the surrounding pulp. This results in a coffee that is full-bodied, aromatic, and rich in fruity complexity. The natural drying method also enhances the coffee’s sweetness, providing a delightful balance of bold flavors and smooth textures.

The taste profile of the El Arbol Indigo Lot 881 is a dynamic blend of vibrant fruit and deep, chocolatey richness. Blueberry and concord grape notes burst forth in each sip, offering a juicy, tart sweetness that immediately delights the palate. As the coffee develops, the exotic star fruit adds a refreshing, tropical touch, elevating the fruit profile with its crisp and tangy flavor. To finish, dark chocolate rounds out the experience with its bittersweet richness, providing a smooth and luxurious finish that lingers.

This coffee is ideal for those who enjoy medium to full-bodied brews and prefer a coffee that is rich in both fruity brightness and dark, chocolatey depth. The CM natural process makes it perfect for filter brewing, where its complex flavors can be fully expressed. Whether you’re a seasoned coffee enthusiast or a casual drinker seeking a coffee with bold character, the Nicaragua El Arbol Indigo Lot 881 is an excellent choice. It’s a coffee that balances fruit-forward vibrancy with the comforting richness of dark chocolate, offering a dynamic and indulgent coffee experience with every cup.